Popcorn Snack

*Popcorn Kernels

*Sea Salt

*Organic Butter  (Or olive oil, or
other oil)

*Optional additional seasonings

Pop the corn kernels. Melt the butter. Then drip the
butter over the popped corn, tossing gently.

Immediately sprinkle salt & optional seasonings
while popcorn is moist from the butter.

* When popping on the stove top, olive oil can be used,
in place of butter.

*The popcorn kernels we sell, has a recipe on the bag,
for stove top preparation.